Nøkkelost (Norwegian: "key cheese") is a common, Norwegian name for kuminost ("cumin cheese"), a cheese flavored with cumin and cloves. The cheese with 45% of fats is suitable for non-vegetarians. Search. Another theory is that as a factory-made variation of the Dutch Leyden cheese, which has its origins in the 17th century, the Norwegian nøkkel (meaning "key") is a reference to Leiden's coat of arms. Flavoured with cumin, caraway seeds and cloves, it is a bit spicy, nutty and tangy in taste. Use our large database to learn more about your favourite dairy! Remove bacon pieces with slotted spoon to paper towels; set aside. Pour carefully into pie shell. Recipe by New England Cheesemaking Supply Company. Reply j. jen kalb Sep 26, 2002 01:49 PM re: Clams247 That 3rd Avenue strip has a delightful and distinct small town feel, especially on a Saturday morning. Similar in concept to Dutch Leyden, although with a springier texture, Nokkelost is a festive cheese that is always a hit at parties. Bake on lowest rack of oven until firm, approximately 30-40 minutes. Also, called kuminost, this pale-yellow cheese fully ripens in three months. Use it as a taster in pots and sauces, or on oatmeal. From popular Cheddar to exotic Shanklish and from soft to firm cheeses, you can find information such as Flavour, Rind, Producers, Fat Content, Type and Country of Origin. Similar in concept to Dutch Leyden, although with a springier texture, Nokkelost is a festive cheese that is always a hit at parties. This specialty cheese, made from partially skimmed cow's milk, is flavored with cumin seeds and cloves. Only 4 left in stock - order soon. Good cubed in salads or shredded and baked in scalloped potatoes, Nokkelost melts well and can be a unique main ingredient for grilled-cheese sandwiches. Want to be listed on cheese.com? Nokkel Ost by TINE has a long tradition and has been produced in Norway since the 1860's, where the model was the two Dutch cheeses - Leiden cheese and Nagel kaas. 44. It pairs very well with beer and wine, especially when served with dark breads. It is semi-soft with a mild flavor. This is a Swedish American cheese from USA. It can be paired with Red Wine and Ripasso. A Norwegian cheese known for refueling Alpine skiers post-slalom, Gjetost packs one-of-a-kind sweetness inside its bright red package. Hard to find Norwegian cheese. Add cumin powder at this point if you are not using Nokkelost cheese. Read reviews of Trader Joe's Nøkkelost Cheese and over 4,000 other Trader Joe's products in this online database. Use our large database to learn more about your favourite dairy! These herbal additions give Nokkelost a warm, spicy taste. The results surprised us. Willy's Pinnekjøtt. January 2020. The cheese with 45% of fats is suitable for non-vegetarians. We cut and wrap this item by hand. Tine Nokkelost is a semi-solid white cheese with a spicy taste of eating cream and cloves, and a slightly acidic flavor. Marinated Edam Cheese (Marinert Edamerost) Meatball Snacks Kjottkakepinnemat; Norwegian Stick Bread; Tea & Bubbles Cocktail; Stuffed Eggs; Warm Lobster Salad; Walnut and Cheese (Valnøtter og ost) Baked Goods, Breads and Desserts. $25.80 $ 25. Kay tells me it make wonderful grilled cheese sandwiches. Creamy with a spicy taste. Cheese is made for sharing. 1 lb. Privacy Policy It partners very well with beer and wine, especially when served with dark breads, such as pumpernickel. Ask her for something with cheese in it, heh. Love cheese? Over 500,000 page views per month,Advertise your businese with us. Pinnekjøtt is sold by the pound. U s a g e Ridder is a typical dessert-type cheese served with crackers, summer fruits and berries; it is very suitable for cheese platters. Imported Cheese - Nokkelost Cheese (1lb) 4.3 out of 5 stars 17. 1833 cheese. Made from pasteurized cow's milk. Nokkelost is good cubed in salads or shredded and baked in scalloped potatoes, it melts well and can be a unique main ingredient for grilled-cheese sandwiches. Yes, You Can Freeze Cheese. The cheese is perfect for having on bread, crispbread and waffles. With our expert tips, we guarantee everyone will be grateful for your brie-lliant knowledge. The calorie lists are sortable by clicking the up and down arrows in the heading columns. Parmesan can also be used. 2021 ©Worldnews, Inc. Best source (online) is the Nordic House in Oakland, Ca; they sell real nokkelost. Nøkkelost (Norwegian: "key cheese") is a common, Norwegian name for kuminost ("cumin cheese"), a cheese flavored with cumin and cloves. Dutch Breakfast Honey Cake (14 ounce) 4.5 out of 5 stars 15. Similar in concept to Dutch Leyden, although with a springier texture, Nokkelost is a festive cheese that is always a hit at gatherings. Similar to Dutch Leiden, Nokkelost is a semi-hard cow’s milk cheese with a creamy texture and thin natural rind. Similar to Dutch Leiden, Nokkelost is a semi-hard cow’s milk cheese with a creamy texture and thin natural rind. Also, called kuminost, this pale-yellow cheese fully ripens in three months. [4], There was a version of Nøkkelost manufactured and marketed in the US throughout the 1960s. 1 Lb = 450gSuggested serving size is 1 Lb per person.Enter the … $18.99 per pound Please call for store amount you want to purchase and shipping costs. Place grated cheese onto bottom of pie crust. TOP. It may have the firm, smooth texture of fresh fudge and taste like molten caramel, but this confection is 100% cheese, made from pasteurized goat and cows' milk that's aged into tight little cubes in 1-2 months. These herbal additions give Nokkelost a warm, spicy taste. The cheese was launched in 1969 under the name Ridder, which is the Norwegian word for "Knight", e.g. View the Shipping Policy. Similar to Dutch Leiden, Nokkelost is a semi-hard cow’s milk cheese with a creamy texture and thin natural rind. Here could be your shop! This creamy macaroni casserole features Norway’s cumin-and-clove studded Nøkkelost cheese. Find over 1833 specialty cheeses from 74 countries in the world's greatest cheese resource. Step 2. Sprinkle with bacon on top. Fact. Made from pasteurized cow's milk. 7.5 ounces. Per page: Tweets by @Cheesedotcom. Jarlsberg or Nokkelost cheese, cut into strips, or use white kind of cheese In large skillet, over medium heat, cook bacon 8 to 10 minutes, or until crisp. There are differing theories on the origin of the Norwegian name. Advertise with us. It partners very well with beer and wine, especially when served with dark breads, such as pumpernickel. We wanted to know how various cheeses would fare when stashed in the freezer for six weeks. Norwegian Flavored Cheese with Cumin, Caraway Seeds and Cloves 1 Lb piecesWhole Loaf - 11 LbsORDER MINIMUM 2 .. $15.50 . Grate cheese and sprinkle on the bottom of the pie crust. The cheese has a little goat’s milk added, that gives the characteristic and round brown cheese flavor. This cheese from Norway is great for holidays! [2], Nøkkelost cheese is similar to the Dutch cheese, Nagelkaas,[3] which is itself an unprotected name variant of kanterkaas. The Washington State cheese is NOT real nokkelost; it's good, but nothing like the real deal. Bake until firm, on the lowest rack in the oven at 350 degrees F (175 degrees C). ): 1 Try now. Gradually add the cheese, stirring until melted and smooth. Nokkelost Cheese Recipe | Make Cheese | Cheese Making Supply Flavoured with cumin, caraway seeds and cloves, it is a bit spicy, nutty and tangy in taste. The unique and flavorful cheese can be hard to find in stores outside of Norway, however it is available online. If the Nokkelost cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Nokkelost cheese. Heat until bubbles form. [1] It is semi-hard, yellow, and made from cow's milk, in the shape of wheels or blocks, with a maturation period of three months. Also, called kuminost, this pale-yellow cheese fully ripens in three months. Flavoured with cumin, caraway seeds and cloves, it is a bit spicy, nutty and tangy in taste. Fun fact: Did you know Pecorino Romano was a part of the staple diet of Roman soldiers? Pairs well with beer and Pumpernickel bread. Formaticum Cheese Storage Wax-Coated Paper, Keep Charcuterie Fresh, 15 Sheets. Whisk eggs, half and half, chives, and pepper together. This cheese is a good cheese for snacking, for use as an appetizer or for serving as a toppping melted over potatoes and meats. Pasteurised MILK, cheese culture, salt, spices, microbial rennet and acidity regulator (calcium chloride). So share the fun facts and spread the deliciousness! Do you want a brown cheese that tastes more? FACEBOOK. [6], Learn how and when to remove this template message, https://en.wikipedia.org/w/index.php?title=Nøkkelost&oldid=928225391, Articles needing additional references from March 2013, All articles needing additional references, Creative Commons Attribution-ShareAlike License, This page was last edited on 27 November 2019, at 17:14. The casserole’s crunchy topping contains Swedish Våsterbotten cheese. Here could be your shop! BACK TO. TINE NOKKEL OSTTine Nokkelost is a semi-solid white cheese with a spicy taste of eating cream and cloves, and a slightly acidic flavor. Cheese type Calories per 100g American cheese: 371 Blue cheese… Almond Star Cookies; Mandelkake – Almond Cake; Apple Cake with Sabayonne; Berlinerkranser Berlin Wreath Cookies; Bergen Rumballs Stir in mustard. Tine Nokkelost. Crumble. By wrapping hard and soft cheeses such as cheddar and Brie in parchment paper followed by a loose covering of aluminum foil, we’ve successfully stored them in the fridge for as long as a month. All cheese are shipped PRIORITY SHIPPING WITHIN 2 TO 3 DAY. In a fondue pot, stir together the beer and Worchestershire sauce. In a large bowl, toss together the cheese and flour. Approximate 1 lb Product of Norway This product requires ice to ship. Fun fact: Did you know Pecorino Romano was a part of the staple diet of Roman soldiers? Weight (lbs. Nokkelost. Over 500,000 page views per month, Put your store on our map! Please use next day or 2nd day air if you live outside the tri-state area. Enjoy as is on crispbread or toast, or as part of your cheeseboard. Flavored with cumin and caraway seeds. Tine Nøkkelost is a delicate cheese with a delicious flavour from cloves and cumin. It is semi-hard, yellow, and made from cow's milk, in the shape of wheels or blocks, with a maturation period of three months.. Nøkkelost cheese is similar to the Dutch cheese, Nagelkaas, which is itself an unprotected name variant of kanterkaas. Try Gudbrandsdalsost! something exclusive. Love cheese? As I mentioned before, Wally's might get it, but it's iffy. It partners very well with beer and wine, especially when served with dark breads, such as pumpernickel. Step 3. Ridder. Quark. Add to Cart. The origins of the cheese can be traced back to 1863. In Norway it has been traditionally served as thin slices cut with a cheese plane and served on the dark bread, famous in the north. Over 500,000 page views per month,Put your store on our map. Over 500,000 page views per month,Want to be listed on cheese.com? So that’s going to wrap it up for this exceptional food Nøkkelost Fondue recipe. Bond-ost, plain, sold per pound. Noekkelost definition is - a dark cheese made from whole or partly skimmed milk and spiced with cumin, caraway, or cloves, or all three. Cheese making recipe for a medium to medium-firm body, supple texture and slight sweetness in taste. Be the first to review “Cut Tine Nokkelost – Cheese w/ Cloves 500g” Cancel reply You must be logged in to post a review. Join Us On. Norwegian slicing cheese with spices. Nokkelost Cheese Making Recipe. I've purchased nokkelost from that cheese store in PA, but won't do it again since the shipping was expensive. Similar in concept to Dutch Leyden, although with a springier texture, Nokkelost is a festive cheese that is always a hit at parties. [5] Kraft Foods first called it "Caraway" then later used "Kuminost Spiced Cheese" on the label. Similar in concept to Dutch Leyden, although with a springier texture, Nokkelost is a festive cheese that is always a hit at parties. The most likely is that it is a false cognate in Norwegian of the Dutch Nagelkaas, which translates to "nail cheese", owing to the nail-like shape of the cloves. The rind is edible and the taste is distinctive and can be relatively sharp. The term nokkel in Norwegian translates into crossed keys which is part of the symbol used by the Dutch city of Leiden to denote products produced within and adjacent to their city. Carefully pour the egg mixture over the cheese. Whisk eggs, half and half, chives, salt and pepper together. 80 ($1.61/Ounce) $15.00 shipping. Sprinkle bacon on top. It can be The cheese with 45% of fats is suitable for non-vegetarians. It is semi-hard, yellow, and made from cow's milk, in the shape of wheels or blocks, with a maturation period of three months. Norwegian name for kuminost ("cumin cheese"), a cheese flavored with cumin and cloves. About your favourite dairy NOKKEL OSTTine Nokkelost is a delicate cheese with %. 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Privacy Policy Advertise with us ask her for something cheese!, this pale-yellow cheese fully ripens in three months ) 4.3 out of 5 stars 15 cheese! Has a little goat ’ s milk added, that gives the characteristic and round brown cheese that tastes?... 'S might get it, heh this creamy macaroni casserole features Norway ’ s milk added, that gives characteristic! Cheese flavor Keep Charcuterie Fresh, 15 Sheets Spiced cheese '' ), a cheese flavored with cumin caraway! C ) fare when stashed in the world 's greatest cheese resource brie-lliant knowledge and slightly! Store in PA, but it 's iffy is a bit spicy, nutty and tangy in taste person.Enter!